Source : Mix All Ingredients And Let Sit 30 Minutes Before Serving Reduce Buttermilk To 3/4 Cup To Make It The Dip Keeps One Week In Fridge
Sent by Tina Louise Silance
Mix all ingredients and let sit 30 minutes before serving.
Reduce buttermilk to 3/4 cup to make it the dip. Keeps one week in fridge.