Orzo Pasta Soup

Source : Take Oil In A Panadd Onion And Garlic Saute Until Soft Add Carrots Tomatoes Corn Beans And Mushrooms Saute For Sometime But Don T Over Cook Add Orzo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 26, 2026

Step:

  1. Take oil in a pan

  2. Add onion and garlic, saute until soft.

  3. Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.

  4. Add orzo (pasta), oregano,Rosemary, celery and stir to combine all.

  5. Add vegetables stock or water and cover it.

  6. Bring soup to a simmer, stirring occasionally.

  7. Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.

  8. Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour. Season with salt and black pepper.

  9. Serve hot.


Ingredients

  1. 2 tbs olive oil
  2. 1 bunch washed spinach
  3. 2 tbsp Corn kernels
  4. 2-3 mushrooms
  5. 2-3 French beans
  6. 1 onion chopped
  7. 1 cup chopped carrots
  8. celery a small piece
  9. 1/2 cup whole wheat orzo pasta
  10. 1 dried oregano as per taste
  11. dried Rosemary as per liking
  12. Garlic cloves minced
  13. Water or vegetable stock
  14. 1 cup diced tomatoes
  15. to taste Salt and black pepper

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