Yummy palak paneer

Source : First Of All Boil Spinech In A Bowl For Two Minutes Stain Spenich And Put Them In The Grinder With All Cooked Spices And Prepare Paste Put Some Oil In A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 25, 2026

Step:

  1. First of all boil spinech in a bowl for two minutes.

  2. Stain spenich and put them in the grinder with all cooked spices and prepare paste.

  3. Put some oil in a pan, onion pecies, garlic, ginger, tomato and green chillies Cook all till they become light brown.

  4. In the pan put some oil, coriander powder,Cummin powder,red chilli powder, turmeric powder and cook for some time.

  5. Then mix paste in to it and mix some garam masala and paneer cube and cook for five to six minutes.

  6. Then garnish with fresh cream.


Ingredients

  1. 1/2 kg spinach
  2. 250 gm paneer
  3. 1 onion
  4. 2 tomato
  5. to taste green chillies
  6. 1 inch Ginger
  7. 3-4 clove Garlic
  8. 1/2 tsp Coriander powder
  9. to taste Red chilli powder
  10. 1/2 tsp Cumin powder
  11. 1/2 tsp Turmaric powder
  12. to taste Salt
  13. 1/2 tsp Garam masala powder
  14. as needed Fresh cream

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