Sabudana vada

Sabudana vada

Source : Soak Sabudana For 3-4 Hours After 3-4 Hours Drain The Water From The Soaked Sabudana Take A Mixing Bowl And Add All Ingredients Avoid Oil Mix All Ingre...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2026

Step:

  1. Soak sabudana for 3-4 hours. After 3-4 hours drain the water from the soaked sabudana.

  2. Take a mixing bowl and add all ingredients avoid oil mix all ingredients and make a dough.

  3. Greased the both plams Take a sabudana dought ball make a vada.

  4. Deep Fry both Side in the hot oil.till Golden brown. Sabudana vada is ready.

  5. Serve with tea and falhari chutney..

Ingredients

  1. 2 cup sokedk sabudana
  2. 4 boiled, meshed potato
  3. 2 chooped green chilli
  4. Coriander leaves chopped
  5. Salt to taste
  6. 2 spoon black pepper powder
  7. Oil for deep fry
  8. 1 1/2 cup Roasted peanuts

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