Crockpot Tikka masala

Crockpot Tikka masala

Source : Place Chicken Butter Onion Garlic And Tomatoes In Crockpot Mix The Rest Of The Ingredients To Make The Sauce Pour Over Chicken In Crockpot And Seal...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2025

Step:

  1. Place chicken, butter, onion, garlic, and tomatoes in crockpot.

  2. Mix the rest of the ingredients to make the sauce. Pour over chicken in crockpot and seal the lid

  3. Cook on high for 5 hours or low for 8 hours. If sauce needs to be thickened, stir in flour

  4. Serve with Cilantro, Steamed rice, and baked naan for the full experience!

Ingredients

  1. 3 lbs Frozen chicken
  2. 1/2 stick butter
  3. 1 onion, chopped
  4. 3 cloves garlic
  5. 1/4 garam masala paste (bought at Indian food store)
  6. 1 can crushed tomatoes
  7. 2 Tbsp lemon juice
  8. 2 tsp paprika
  9. 1 Tbsp chili powder
  10. 1/4 tsp cinnamon
  11. 1 cup plain yogurt
  12. 1/2 cup flour (to thicken sauce if needed)
  13. 1/4 cup cilantro

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