Chicken, celery & ginger stir-fry

Chicken, celery & ginger stir-fry

Source : In A Skillet Heat Oils Over Med High And Cook The Chicken Celery Bok Choy And Carrots Stirring Occasionally For 8 Minutes Stir In All Remaining Ing...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 27, 2025

Step:

  1. In a skillet, heat oils over med high and cook the chicken, celery, bok choy and carrots, stirring occasionally for 8 minutes. Stir in all remaining ingredients, add 1/3C water and cook, stirring often for another 12-15 minutes. Add 1/4 tsp red pepper flakes.

  2. Serve over noodles.

    Chicken, celery & ginger stir-fry recipe step 2 photo

Ingredients

  1. 1 Tbsp sesame oil
  2. 2 Tbsp olive oil
  3. 3/4 # boneless, skinless chicken breasts
  4. 3/4 # bok choy, sliced
  5. 1/3 C basil, fresh, sliced
  6. 1/4 C black bean-garlic sauce
  7. 3 ribs celery, sliced on angle
  8. 5 scallions, chopped
  9. 3 Tbsp ginger, peeled, minced
  10. 3/4 # carrots, sliced (if no bok choy)
  11. 4 oz mushrooms, sliced
  12. 1/4 tsp red pepper flakes
  13. 1/3 C water
  14. 1/2 C hot chili & lime peanuts
  15. 6 oz rice noodles, cooked separately

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