Broken Glass Jello || Marble Pudding

First make the jellies in separate plates keep the jelly mix add Lukewarm water and make the jelly.For best jelly refucr 100 ml water from given contity *ready the instructions given in jelly mix box*. 

Keep the jellies mixtures in fridge for 2 hrs.
After 2 hrs. Soak the agar agar strips 

Cut the jellies in cubes. Keep Aside.

Boil the milk. Cook for 7 to 10  min on low to medium heat after boiling stir continuesly.After 10 min add milk powder and mix well.Mix well till no lumps remain.

Now add  ice cream essence mix well.
Now add sugar and mix well.

Now add soaked agar agar strips mix well and cook till agar agar dissolve, on low to medium heat stir well. 
Strain the pudding mixture in other vessel.

Add the jelly cubes in different moulds.

Add pudding mixture in it keep in fridge for 5 to 6 hrs. For best results keep over night.

I also used flower shape cupcakes mould for broken glass jello.

After 6 hrs it's done perfectly.
     Losen the sides with the  help of knife.

Turn with the help of plate

Broken glass jello is ready
Also remove the cupcakes moulds
Serve chill delicious dessert Broken Glass  jello or Marble Pudding