Malpua

Malpua

Source : Make A Batter Of Wheat Flour Salt And Water Keep Aside For 10 Minsmake Chasni And Heat Oil In Another Kadai Add Cardamom Powder And Kesar In Chasnitak...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 8, 2025

Step:

  1. Make a batter of wheat flour, salt and water. Keep aside for 10 mins

  2. Make chasni and heat oil in another kadai.

  3. Add cardamom powder and Kesar in chasni

  4. Take one spoon of batter and leave it in the oil. Cook on both sides. Remove and put it in the chasni. Keep it for sometime.

  5. Remove from chasni and garnish with Pistas.

Ingredients

  1. 1 cup wheat flour
  2. 1 pinch salt
  3. 2 cups sugar
  4. As needed Pista
  5. 1/2 tsp Cardamom powder
  6. Few Kesar strands
  7. For frying Oil

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