Sattu paratha with chana dal

Source : In A Bowl Mix All Ingredients For Paratha Or Make Dough With Wheat Flour Baking Soda And Oil Required Water Cover It With A Wet Cloth Keep For 20 Minut...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 7, 2025

Step:

  1. In a bowl mix all ingredients for Paratha or make dough with wheat flour baking soda and oil, required water.

  2. Cover it with a wet cloth keep for 20 minutes

  3. In another bowl mix all ingredients for Paratha

  4. Make small ball with the dough stuff sattu mix

  5. Roll paratha with the help of roller

  6. Heat oil in the pan Fry both side of the paratha

  7. For chanadal.take pan heat oil add bay leave, fenugreek seeds, garlic.add boiled potatoes and chanadal and all masala cook for 10to15minute


Ingredients

  1. 1 cup sattu
  2. 250 wheat flour
  3. 2 chopped onion
  4. 2 tsp chopped coriander leaves
  5. 2 tsp chopped garlic
  6. 2 green chilli chopped
  7. 1 tsp lemon juice
  8. to taste Salt
  9. 1 tsp mustard oil
  10. 1/2 cup oil or ghee for fry
  11. 1/4 baking soda
  12. For chana dal
  13. 1 cup chana dal boiled
  14. 2 potato boiled
  15. 1 bay leave
  16. 2 tsp chopped garlic
  17. 1/2 tsp fenugreek seeds
  18. 1 tsp turmeric powder
  19. 1 cumin powder
  20. 1/2 cup tamarind juice
  21. 2 tsp oil
  22. to taste Salt

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