Kothimbir parantha

Kothimbir parantha

Source : Mix All Ingredients Together And Knead The Dough Make Small Balls And Roll With The Rolling Pin And Make Parantha Now On The Tawa Apply Oil On Both Side...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 7, 2026

Step:

  1. Mix all ingredients together and knead the dough.

  2. Make small balls and roll with the rolling pin and make parantha.

  3. Now on the tawa apply oil on both sides.

  4. Serve with curd.

Ingredients

  1. 1 cup wheat flour
  2. 2 cups coriander leaves
  3. 1 tsp turmeric powder
  4. 1 tsp roasted jeera
  5. to taste Salt
  6. 2 tsp white til/sesame
  7. 1 tsp red chilli powder
  8. 2 tbsp pomegranate juice
  9. as needed Oil
  10. as needed Water

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