Yakiniku Don

Combine Soy Sauce, Ginger and Garlic in a bowl and marinate the sliced Beef for ten minutes.

Oil a heated frying pan and cook Beef with the marinade all together. When the beef changes colour, add vegetables and stir fry until the vegetables are cooked. Add Soy Sauce and Mirin, and mix well.

Half fill a bowl with freshly cooked rice and cover it with the beef and vegetable mixture. You can sprinkle some Toasted Sesame Seeds on top. *Note: Instead of using Soy Sauce and Mirin for seasoning, you can use Yakiniku sauce.