Kantola ki dry sabji

Kantola ki dry sabji

Source : Chopped The Kantola As Per Your Choiceheat The Oil In A Pan Add Cumin Seed After Crackle Of Cumin Seedafter That Add Green Chilli Onion And Ginger Garl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 3, 2026

Step:

  1. Chopped the kantola as per your choice

  2. Heat the oil in a pan add cumin seed after crackle of cumin seed

  3. After that add green chilli, onion and ginger garlic paste

  4. Saute stir till light brown then add chopped kantola fry for few sec

  5. Then add turmeric, red chilli, and coriander powder mix it well

  6. Add salt cook till katola soft in medium flame cover With lid

  7. Garnish with chopped coriander leaves

Ingredients

  1. 250 gm kantola
  2. 2 tbsp oil
  3. 1/2 tsp cumin seed
  4. 2-3 green chilli
  5. 1 tsp ginger garlic paste
  6. 1 small onion chopped
  7. 1/2 tsp coriander powder
  8. 1/2 tsp red chilli powder
  9. 1/2 tsp turmeric powder
  10. Salt as per required
  11. Coriander leaves for garnish

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