Blanched Vegetables

Blanched Vegetables

Source : Heat Water Until Hotchop Carrots Into Strips Trim Edges Of French Beans Mix Vegetables In Bowladd Vegetables In The Hot Water For Few Minutesremove Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 1, 2026

Step:

  1. Heat water until hot

  2. Chop carrots into strips, trim edges of French beans. Mix vegetables in bowl

  3. Add vegetables in the hot water for few minutes

  4. Remove the vegetables from the hot water and immediately add in cold water

  5. This stops the vegetables from cooking further and retains the vibrant green and orange color

  6. Serve with beef, chicken, pretty much any meats

Ingredients

  1. 1 cup french beans
  2. 1 cup carrots
  3. 1 cup peas
  4. 2 or more cups water
  5. Pinch salt

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