Chikki And Fruity Chocolaty Chaat (Peanut Brittle Chaat)

Chop golden apple and guava to bite size pieces. Add these fruits and also the pineapple cubes to a serving dish.

Now comes the interesting part, break the peanut brittle into small pieces in it. Stir in the nutella or the chocolate syrup along with a few mixed dry nuts.

Toss everything well to mix it up. Serve it chilled for an awesome chocolaty snack full of fruity goodness.