Apple pie

Heat oven to 425

Mix sugar, flour, nutmeg, cinnamon, salt

Stir in apples

Lay out your crust into your pie plate.

Pour Apple mixture inside, dot with butter (1 TBSP)

Cover with top crust, crimp edges together to make a seal

Put slits into crust to create vent

Put a sheet tray in oven under pie & prepare for possible overspills, it will happen.

Bake 40-50 min

Serve warm pie with vanilla or cinnamon ice cream or whipped cream