Bhindi do Pyaja

Bhindi do Pyaja

Source : Heat Oil In Wok Add Lady Finger Round Cut Cook On Low Flame When It Comes Soft Add Aonion And All Spices Abd Mix Well Now Cook Another 5-6 Minute To ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 3, 2026

Step:

  1. Heat oil in wok, add lady finger (round cut) cook on low flame.

  2. When it comes soft add aonion and all spices abd mix well.

  3. Now cook another 5-6 minute to onion.

  4. When both ladys finger and onion cooked well switch off gas and serve it with roti.

Ingredients

  1. 300 gm ladys finger
  2. to taste salt
  3. to taste red chilli powder
  4. 1/4 tsp turmeric powder
  5. 2-3 onion thin slice
  6. as needed oil

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