Hilsha & vegetables curry

Source : Marinate The Fish Well Adding Salt And Turmericheat Oil And Shallow Fry The Fish Keep Asidenow Add Nigella Seeds And Green Chillies Choppedadd Vegetable...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 23, 2026

Step:

  1. Marinate the fish well adding salt and turmeric

  2. Heat oil and shallow fry the fish keep aside

  3. Now add nigella seeds and green chillies chopped

  4. Add vegetables and saute well adding salt and turmeric powder

  5. Cover it till it become soft

  6. Now add water and boil

  7. Add fish and cover for a while

  8. Switch off and serve with plain rice


Ingredients

  1. 2 pieces hilsha fish
  2. 1/2 brinjal sliced
  3. 1 teasle gourd sliced
  4. 1/2 tsp nigella seeds
  5. 2 green chillies chopped
  6. 1/2 tsp turmeric powder
  7. To taste salt
  8. As needed oil

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