Perrila leaves kimchi

Perrila leaves kimchi

Source : Rinse Perrila Leaves And Dry Them On A Towel Slice Onions Green Onions Garlic Chives Shredd Carrots And Garlics Add Seasonings Into The Bowl And Mix S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 20, 2026

Step:

  1. Rinse perrila leaves and dry them on a towel.

    Perrila leaves kimchi recipe step 1 photo

  2. Slice onions, green onions, garlic chives shredd carrots and garlics.

    Perrila leaves kimchi recipe step 2 photo

  3. Add seasonings into the bowl and mix.

    Perrila leaves kimchi recipe step 3 photo

  4. Spred a little fillings into every two leaves. Once done, store them in a Ziploc bag with air removed. Refrigerate it and enjoy it at any time.

    Perrila leaves kimchi recipe step 4 photo

Ingredients

  1. 75 g perrila leaves
  2. 1/2 onion
  3. 1 carrot
  4. 2 green onions
  5. 1 1/2 Tsp fish sauce
  6. 1 Tsp tamari sauce
  7. 1 tsp honey
  8. 1 Tsp hot pepper flakes
  9. 1 tsp sesame seeds
  10. 2 garlic cloves
  11. 1 cup garlic chives

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