Source : Strain All The Excess Water From The Curd With The Help Of A Muslin Cloth Add Powdered Sugar And Whisk Well Till It Mix Wellnow Add The Chopped Pistach...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Falgooni Mangrola
at : August 20, 2026
Step:
Strain all the excess water from the curd with the help of a muslin cloth.
Add powdered sugar and whisk well, till it mix well
Now add the chopped pistachios and almonds.
Add Kesar which is soaked in little milk
Add cardamom powder.. Mix all well. Keep in fridge and serve chilled.
Ingredients
2 cups curd/dahi
2-1/4 cup powdered sugar
Few pistachios and almonds
1 tsp Cardamom powder
Few strands of kesar
2 tsp milk
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