Kesar Pista Shrikhand

Source : Strain All The Excess Water From The Curd With The Help Of A Muslin Cloth Add Powdered Sugar And Whisk Well Till It Mix Wellnow Add The Chopped Pistach...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 20, 2026

Step:

  1. Strain all the excess water from the curd with the help of a muslin cloth.

  2. Add powdered sugar and whisk well, till it mix well

  3. Now add the chopped pistachios and almonds.

  4. Add Kesar which is soaked in little milk

  5. Add cardamom powder.. Mix all well. Keep in fridge and serve chilled.


Ingredients

  1. 2 cups curd/dahi
  2. 2-1/4 cup powdered sugar
  3. Few pistachios and almonds
  4. 1 tsp Cardamom powder
  5. Few strands of kesar
  6. 2 tsp milk

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