Cheesy Meatball Sub

Cheesy Meatball Sub

Source : Heat The Meatballs In A Pan With Pork Belly Drippings Let Them Cook 5 Minutes Covered Add The Marinara Sauce Simmer For 10 Minutes Covered Add The Dark...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 14, 2026

Step:

  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.

    Cheesy Meatball Sub recipe step 1 photo

  2. Add the marinara sauce simmer for 10 minutes covered.

    Cheesy Meatball Sub recipe step 2 photo

  3. Add the dark brown sugar.

    Cheesy Meatball Sub recipe step 3 photo

  4. Add the butter to a pan then fry the buns

    Cheesy Meatball Sub recipe step 4 photo

  5. When fried add mayonnaise and Cucumbers

    Cheesy Meatball Sub recipe step 5 photo

  6. Add the meatballs, and onions.

    Cheesy Meatball Sub recipe step 6 photo

  7. Top with cheeses and put into the broiler till toasted

    Cheesy Meatball Sub recipe step 7 photo

  8. Almost done now just add a little more marinara sauce.

    Cheesy Meatball Sub recipe step 8 photo

  9. Ready to serve I hope you enjoy!!

    Cheesy Meatball Sub recipe step 9 photo

Ingredients

  1. 2 hoagie buns
  2. 11 ounces beef meatballs I used frozen
  3. 2-1/2 tablespoons sauted onions see my recipe
  4. 1 tablespoon pork belly drippings
  5. 14 ounces marinara sauce your favorite
  6. 1/2 cup dark brown sugar loose packed
  7. As needed pickled Cucumber slices
  8. 1/4 cup sharp provolone cheese chunks
  9. 2/3 cup shredded colby jack cheese
  10. As needed mayonnaise

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