Potato gulabjamun

Potato gulabjamun

Source : Take A Bowl Put Boiled Potatoes Peel And Smash It With The Arm Without Lumpsit Forms Nice Starch Add Flour Soda Condensed Milk Mix Well Those Soft Dou...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 11, 2026

Step:

  1. Take a bowl put boiled potatoes Peel and smash it with the arm without lumps

  2. It forms nice starch...add flour,soda,condensed milk mix well those soft dough

  3. Mean while for sugar syrup...sugar,water,cardamom crush keep boil until it should get jamun syrup is ready

  4. Take a potato dough make small ball the put in to hot oil fry well in a medium flame..take out put into sugar syrup

  5. Leave 15min..it will absorb syrup increase the size

    Potato gulabjamun recipe step 5 photo

  6. Ready to serve potato jamuns

Ingredients

  1. 1/4 kg Boiled potatoes
  2. 400 grm Sugar
  3. 2 Cardamom semi crush
  4. 1/4 cup all purpose flour
  5. 2 tsp Condensed milk
  6. 1-2 Pinch baking soda

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