Easy Gluten Free Brownie Cake

Easy Gluten Free Brownie Cake

Source : Melt Chocolate And Butterstir In Bisquick Milk And Vanillaadd Eggs And Beat Mixturepour Into Nonstick Pan And Bake At 325 For 15-25 Minutes Depending...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 8, 2026

Step:

  1. Melt Chocolate and Butter

  2. Stir in Bisquick, Milk, and Vanilla

  3. Add eggs and beat mixture

  4. Pour into nonstick pan and bake at 325 for 15-25 minutes, depending on thickness. Use a toothpick to check doneness.

Ingredients

  1. 1 cup Semi-Sweet or Dark Chocolate Chips
  2. 1/4 cup (1/2 stick) Salted Butter
  3. 1/2 cup Milk
  4. 1/2 cup Bisquick Gluten Free Baking Mix
  5. 1 tsp Vanilla Extract
  6. 2 Eggs

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