Besan papad mangodi

Besan papad mangodi

Source : Heat 1 Spoon Oil In A Wokroast Mangodi Until Golden Browntake Out Mangodi In A Platemix Other Ingredients Except Papad In A Bowlkeep The Batter Little W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 3, 2026

Step:

  1. Heat 1 spoon oil in a wok

  2. Roast mangodi until golden brown

  3. Take out mangodi in a plate

  4. Mix other ingredients except papad in a bowl

  5. Keep the batter little watery

  6. Heat 1 spoon oil in a wok and add cumin seeds

  7. Pour batter in wok and cook for 5 minutes

  8. Add mangodi and cover with a lid

  9. Cook until mangodi soften

  10. Break papad in small pieces and add in cooked mangodi

  11. Serve with roti

Ingredients

  1. 1 cup mangodi
  2. 1 moong papad
  3. 2 spoon gram flour
  4. Water as per required
  5. 3/4 spoon salt
  6. 1/8 spoon cumin seeds
  7. 2 spoon oil
  8. 1/4 spoon turmeric powder
  9. 3/4 spoon coriander powder
  10. 1/4 spoon red chilli powder
  11. 1/2 spoon garam masala
  12. 1/4 spoon dry mango powder

Related Recipes

Mini choco gulle in caramel rabdi

Mini choco gulle in caramel rabdi

Oreo pastry

Oreo pastry

Detox Kadha

Detox Kadha

Besan mathri

Besan mathri

Stuffed pizza flavor idli

Stuffed pizza flavor idli

Urad Daal Pinni

Urad Daal Pinni

Pyaz kachori

Pyaz kachori

Hari bhari tikki

Hari bhari tikki