Donuts With Sugar

Mix all the ingredients apart from milk....add the milk in bits till the dough comes together...

Note:I used half of the recipe

Set aside the dough to rest and rise...it should double in size

Once it has proofed,deflate it and pinch out some balls of dough

Roll out each ball into a 1/4 inch thickness... Use a circular glass or donut cutter to cut out your dough

Set it aside to proof for the second time

Deep fry in hot oil and let it cook on both sides

Yum!Yum!

Once ready dust the hot donuts in some icing sugar..