Source : Mix The Prawns With Salt And Lime Juice Set Aside For 15 Minutes Heat The Vegetable Oil Over Medium-high Heat Saut Garlic And Shallots Until Fragrant ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jenscookingdiary
at : July 19, 2026
Step:
Mix the prawns with salt and lime juice. Set aside for 15 minutes.
Heat the vegetable oil over medium-high heat. Saut garlic and shallots until fragrant.
Add green chili and tomato. Add some water. Mix well.
Add prawns. Season with salt, white pepper powder, and mushroom powder broth. Cook prawns until they change color (more or less 3-6 minutes).
Serve with warm rice!
Ingredients
300 gr prawns, split the back and take out the dirt
1 tbsp lime juice
1 tsp salt
2 tbsp vegetable oil
4 cloves garlic, minced
6 cloves shallots, finely sliced
6 green chili peppers, thinly sliced at an angle
1 big tomato, divided into 12
some water
salt, white pepper powder, and mushroom powder broth
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