Masoor Dal Brownie

Source : Start The Oven For Preheating Grease The Cake Tin Keep Aside Preparation Of Masoor Dal Brownie Batterin Mixing Vessel Add Butter And Condensed Milk Mix...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 19, 2026

Step:

  1. Start the Oven for preheating.Grease the Cake tin.Keep Aside.

  2. PREPARATION of Masoor Dal Brownie batter

    Masoor Dal Brownie recipe step 2 photo
  3. In Mixing Vessel.add Butter and Condensed milk..Mix well.Add Masoor Dal Flour,Wheat flour baking powder, Soda bi Carb,Melted Chocolate,and Half quantity of Coke, Raisins, Half of Walnut pieces.and half of Dark Choco Chips.

    Masoor Dal Brownie recipe step 3 photo
  4. Mix Well.Add Remaining Coke..& Vanilla Essence...again Mix well..to make Smooth Masoor Dal Brownie batter.

    Masoor Dal Brownie recipe step 4 photo
  5. Pour this Prepared Masoor Dal Brownie batter into grease Cake tin.Sprinkle Remaining Walnut pieces and Choco Chips.

    Masoor Dal Brownie recipe step 5 photo
  6. Bake in Preheated Oven for 10mins on 250C then on 180 C for 40Mins.(Time may differ with different types of Ovens)

    Masoor Dal Brownie recipe step 6 photo
  7. Cool Completely before cutting into required Shape.

  8. Relish & serve masoor dal brownie with drizzled chocolate sauce..

    Masoor Dal Brownie recipe step 8 photo

Ingredients

  1. 60 gm Masoor dal flour (ready available)
  2. 60 gm Wheat flour
  3. 4 tbsp Amul Butter
  4. 1/2 tin Mithai Mate (Condensed milk)
  5. 100 gm Dark chocolate (Melted)
  6. 1/2 tsp Baking powder
  7. 1/2 tsp Soda bi Carb
  8. 100 ml Coke
  9. 1/2 tsp Vanilla Essence
  10. 1/2 Cup Walnut pieces
  11. 1/4 Cup Raisins
  12. 1/8 Cup Dark Choco Chips

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