Dressing of Rye and Sausage

Preheat the oven 375 degrees Fahrenheit

Tear the rye bread into small chunks. Spread it out on a baking pan. Put it in the oven till dried out.

Slice the sausage into pieces that are manageable.

Add oil and sausage to the pan and fry with the raisins, onions, and celery.

Mix the toasted rye bread, eggs, chicken broth, spices, and sausage mixture. Add to a baking pan.

Bake in the oven for 40-45 minutes.

Let rest 7 minutes and serve. I hope you enjoy!!