Orange Kiwi Popsicles – No Sugar Summer Healthy Treat – Kid’s Favorite – Two Ingredients Treat

Peel and slice the kiwi fruit and place in a blender or food processor with the orange juice (with dough chopper).
Pulse until smooth. Pour into a popsicle mould.
Now tap the moulds. Freeze them for 6 hours.
For Demold Popsicles – Run under warm water until popsicles slide out of the mould.

Tips:

Don’t grind kiwi in the blender else kiwi seeds will grind along with the pulp.