Gulab Jamun

Source : Take A Plate Add Khoya And Paneer Mix Well Knead Nicely Add All Purpose Flour Rose Water Make A Dough Make Small Balls And Then Deep Fry Drain Out And ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 6, 2026

Step:

  1. Take a plate add khoya and paneer mix well knead nicely.

  2. Add all purpose flour, rose water make a dough.

  3. Make small balls and then deep fry.

  4. Drain out and keep aside.

  5. Take a pan add water and sugar add cardamom powder, rose water, saffron strand cook till 2 strings form.

  6. Add the gulab jamuns into the sugar syrup for 1 hour.

  7. Serve.


Ingredients

  1. For gulab jamun balls:-
  2. 1 cup khoya crumbled
  3. 1/2 cup paneer crumbled
  4. 1 tbsp maida
  5. 1 tbsp rose water
  6. as required Ghee or oil for frying
  7. For sugar syrup:-
  8. 2 cups sugar
  9. 1.5 cup water
  10. 1 tsp cardamom powder
  11. 4-5 saffron strands
  12. 2 tsp rose water

Related Recipes

Fried Rice with Manchurian balls

Fried Rice with Manchurian balls

Chickpeas Salad

Chickpeas Salad

Sweet and Sour Mango Parfait

Sweet and Sour Mango Parfait

Veth Chaman Kashimiri style paneer

Veth Chaman Kashimiri style paneer

Mixed Fruit Chia Pudding

Mixed Fruit Chia Pudding

Mango yoghurt Popsicle

Mango yoghurt Popsicle

Black lentils Cheela kali dal ka Cheela

Black lentils Cheela kali dal ka Cheela

Shahi Malai Kofta

Shahi Malai Kofta