Nargisi kofta Curry

Nargisi kofta Curry

Source : In A Bowl Add Panner And Bread Slice Salt Black Pepper Mix Well Add Potato Turmeric Powder Lemon Juice Green Chilli Mix Well Make Oval Shape Dust G...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 16, 2026

Step:

  1. In a bowl add panner and bread slice, salt, black pepper mix well.

  2. Add potato, turmeric powder, lemon juice, green chilli mix well.

  3. Make oval shape.

  4. Dust gram flour, and deep fry the koftas.

  5. Drain on kitchen tissue keep aside.

  6. For gravy:- Take a pan heat oil add cumin seeds fry for a minute.

  7. Add tomato+ onion+ ginger paste saute for 6-7 minutes.

  8. Add all the spices. Add 1 cup water.

  9. Add koftas cover and simmer for 5 minutes.

  10. Garnish with fried onion and serve hot.

Ingredients

  1. 200 gram paneer
  2. 1 bread slice
  3. 1 tsp salt
  4. 1/8 tsp black pepper
  5. 2 green chilies chopped
  6. 1/4 cup potato mashed
  7. 1/4 tsp turmeric powder
  8. 1 lemon juice
  9. Gram flour to dust koftas
  10. Oil for deep frying
  11. For gravy:-
  12. 1 large tomato
  13. 1 large onion
  14. 1 inch ginger
  15. 1 tsp garam masala powder
  16. 1/2 tsp red chilli powder
  17. 1 tsp coriander powder
  18. to taste Salt
  19. 1/3 tsp turmeric powder
  20. 1 cup water
  21. 1/2 tsp amchur powder
  22. Fried onion for garnishing
  23. Coriander leaves for garnish

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