Til ladoo

Source : Heat A Pan Roast Til In It Till They Became Crisp Cool The Til In A Mixer Add Til Ghee Amp Elaichi Cardamom Grind Together Till A Soft Dough By Addi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 14, 2026

Step:

  1. Heat a pan roast til in it till they became crisp.

  2. Cool the til.In a mixer add til, ghee & elaichi(Cardamom) grind together till a soft dough by adding bhuga to it.

  3. Now, add powdered sugar, mix well and make small balls & garnish with chopped almonds & pistachios.


Ingredients

  1. 1 cup Sesame Seeds (til)
  2. 1/2 cup Sugar
  3. 2 tbsp Ghee
  4. Bhuga
  5. 1/4 cup Almonds &Pistachio for garnishing
  6. 2 small cardamoms

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