Moong daal with bitter gourd and bottle gourd

Moong daal with bitter gourd and bottle gourd

Source : Roast The Moong Daal And Boilheat Oil And Temper Nigella Seeds And Red Chilliadd Bitter Gourd Sliced And Bottle Gourd Slicedsaute Well Adding Salt And T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 9, 2026

Step:

  1. Roast the moong daal and boil

  2. Heat oil and temper nigella seeds and red chilli

  3. Add bitter gourd sliced and bottle gourd sliced

  4. Saute well adding salt and turmeric powder

  5. Cover it till it become soft

  6. Add the daal and boil add sugar

  7. Add the ginger juice and remove from heat

Ingredients

  1. 150 gram moong daal
  2. 2 bitter gourd sliced
  3. 1/4 bottle gourd sliced
  4. 1/2 tsp ginger juice
  5. 1 tsp nigella seeds
  6. 1 dry red chilli
  7. 1/2 tsp turmeric powder
  8. To taste salt and sugar
  9. As needed oil and ghee

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