Source : For The Chocolate Cake Grease The Baking Tinpreheat The Oven To 180 Degreesin A Mixer Add The Oil And Sugar And Beat For A Short While Then Add The Eggs...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nyambura Mukururi
at : July 6, 2026
Step:
For the chocolate cake.
Grease the baking tin
Preheat the oven to 180 degrees
In a mixer add the oil and sugar and beat for a short while then add the eggs
Fold in the flour alternating with the buttermilk add the chocolate
Pour batter in baking tin and bake for 50 to 60 minutes
For the orange cake
Butter the baking tin
Preheat oven 180 degrees
Mix the butter and sugar in a mixer Till light and fluffy
Add the eggs n mix well
Add the orange peel n colour
Add juice alternating with flour
Pour batter into baking tin and bake for 40 minutes
Wait for both cakes to cool for about 1 hr
Slices both cakes into two
Lay the first slice of chocolate cake on a cake board, then apply sugar syrup then followed by the orange cake slice then apply sugar syrup the next chocolate cake and lastly apply sugar syrup and the last orange cake
Covered the whole cake with whip cream
Garnish with chocolate
Slice
Ingredients
Chocolate cake
250 grams butter or oil
1 cup sugar
4 eggs
2 cup flour
1 teaspoon baking powder
1/2 tsp bicarbonate of soda
1/2 cup cocoa
1 cup fermented milk
1/4 cup Grated chocolate
Orange cake
250 g margarine
11/2 cup sugar
4 eggs
2 tablespoon orange rind
1/2 cup orange juice
2 1/2 cups flour
1 1/2 tsp baking powder
1/2 tsp orange color
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