Began takk
Source : Cut Brinjal In Round Shape Now Cut Slits Add Dry Spices Deep Fry Brinjal When It S Fried Spread Dry Spices In Brinjal It S Gud For Side Dish
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Mamta Rastogi
at : July 2, 2026