Stuffed tinda

First wash tiendas

Now peel it and scoop out seeds

Now grated onion

Now add spiced in a bowl add onion

Now take 1 tablespoon oil in a pan and fry all masala for 2 minutes

Cool it now take it and fill tindas

Now take a pan and add oil then some onion and saute now add tomato pure and spices take tiendas on it and cover it for 15 minutes

Now check it if cooked and serve hot with chapati