Grilled leek

Grilled leek

Source : Wash Leek Remove Dirt Root And Cut Off The Top Cut Leek White And Edible Part Into 1 5 Inches Long Place Leek In A Pan And Start Grilling On Medium ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 22, 2026

Step:

  1. Wash leek, remove dirt, root and cut off the top.

  2. Cut leek (white and edible part) into 1.5 inches long.

  3. Place leek in a pan and start grilling on medium heat. Cook until throughly cooked. Lower heat if necessary.

  4. Once cooked, add sesame oil and salt.

Ingredients

  1. 1 leek
  2. 1 tbsp sesame oil
  3. 1 pinch salt

Related Recipes

Octopus cucumber seaweed salad with Sanbaizu dressing

Octopus cucumber seaweed salad with Sanbaizu dressing

Natto omelet

Natto omelet

Chicken tender rolls shiso leaves + umeboshi

Chicken tender rolls shiso leaves + umeboshi

Sauted zucchini garnished with shiso leaves

Sauted zucchini garnished with shiso leaves

Grilled leek

Grilled leek

Soft boiled eggs marinated in soy sauce and mirin

Soft boiled eggs marinated in soy sauce and mirin

Japanese style chicken patty + grated daikon radish Yuzu pepper

Japanese style chicken patty + grated daikon radish Yuzu pepper

Sweet sour drum sticks

Sweet sour drum sticks