Udang goreng tepung

Udang goreng tepung

Source : Bersihkan Udang Buang Kulit Kepalanyahaluskan Bawang Putih Ketumbar Dan Roykolimuri Udang Dg Bumbu Halus Lalu Simpan Dlm Frezer Selama 2 Jam Dlm Wadah ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 15, 2026

Step:

  1. Bersihkan udang buang kulit kepalanya

  2. Haluskan bawang putih,ketumbar dan royko

  3. Limuri udang dg bumbu halus lalu simpan dlm frezer selama 2 jam (dlm wadah tertutup)

  4. Siapkan tepung dlm 2 mangkuk. Yg satu dicairkan dan yg 1 biarkan kering

  5. Seelah 2 jam ambil udang dan limuri dg tepung basah lalu ketepung kering dan goreng udang sampai kuning keemasan dg api sedang.

  6. Siap disajikan dg saos sambal

Ingredients

  1. 250 gr udang
  2. 250 gr tepung terigu
  3. secukupnya Air
  4. secukupnya Minyak goreng
  5. 1 sachet ketumbar bubuk
  6. 1 sachet royko ayam

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