Preparation of lychee-mojito
Dissolve 1tbsp of sugar in 1tsp of water.
In a glass place take / combine lychee pieces,4-5 phudina leaves chopped,1/2lemon juice..Crush this mixture with hand crusher till you get juicy pulp and well blended.
IN a Mason Jar..pour this juicy LYCHEE pulp..obit add lots of icecubes.. place lemon slices..on side of jar..add sugar syrup..add finely chopped fresh phudina (mint) leaves.Finally pour Drinking Soda water... slowly to make Mojito.Lightl churn with spoon
SERVE & RELISH This LYCHEE -MOJITO..AS IT OR WITH Fast food.
Preparation of lychee-almond milkshake
In a tall vessel..add lychee pieces,milk, almonds powder,sugar, 2-3icecubes...Blend with hand BOSS BLENDER for 5mins.
Serve in mason jar. with icecubes..garnish with pista flakes.relish
Preparation of lychee juice
In Mixer Jar..add lychee pieces,sugar,lemon juice,ice cubes..churn for 5mins till juicy pulp us formed.Add 250ml of water to it..add salt..again churn..for few mins..till it well blended.
Seive this LYCHEE JUICE.
Pour this LYCHEE JUICE IN Mason Jar.
RELISH This chilled LYCHEE SUMMER JUICE
