Simple dal

Take a cooker add water as per required and wash 100 grm tur dal and add in the cooker with salt and turmeric powder for 3-4 whistle

After that take one pan add oil heat the oil, then add cumin seed,mustard seed after crackle of cumin seed add chopped green chillies and curry leaves saute for 10 sec pour the tadka in a boiled tur dal then mix it well

Garnish with freshly chopped coriander leaves

Easy and quick dal recipe serve with rice and roti