Quiche of the Spinach

Source : Boil The Spinach And Squeeze Cut The Spinach Into Bite-size Lengths Cut Into The Ham In Half Lengthwise And Slice Into 1cm Wide Strips Cut Into The Sli...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 3, 2026

Step:

  1. Boil the Spinach and squeeze. Cut the spinach into bite-size lengths.

  2. Cut into the Ham in half lengthwise and slice into 1cm wide strips.

  3. Cut into the Sliced Cheese 1cm wide strips.

  4. Break the eggs into a bowl and beat them. Add to Cheese and Mayonnaise, mix them well. Add the Milk in tha bowl and mix it well.

  5. Add the Spinaches and Hams into the bowl and Combine them. Transfer it to a heat resistant bowl.

  6. Bake it in 180 degrees oven for 10 minuets, cover the bowl with hoil and bake for 10 minuets more.


Ingredients

  1. 200 grams Spinach
  2. 40 grams Ham or Bacon
  3. 2 pieces Eggs
  4. 50 grams Sliced Cheese
  5. 2 tbsp Mayonnaise
  6. 100 ml Milk

Related Recipes

Chinese Corn Soup

Chinese Corn Soup

Takoyaki

Takoyaki

Milk Warabi Mochi Japanese Sweets

Milk Warabi Mochi Japanese Sweets

Fish of Misoni Spanish Mackerel Simmered in Miso Microwave version

Fish of Misoni Spanish Mackerel Simmered in Miso Microwave version

Mayonnaise  Egg Toast

Mayonnaise Egg Toast

Champon the Noodle in Nagasaki

Champon the Noodle in Nagasaki

Gyu Don Beef on Rice

Gyu Don Beef on Rice

Big Cream Pudding for a Party

Big Cream Pudding for a Party