Spanish Gazpacho Soup

Spanish Gazpacho Soup

Source : All You Need To Do Is To Blend Together All The Ingredients Of Course Leaving Behind Some Tomatoes For Garnishing Blend The Tomatoes Into A Pur E Firs...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 30, 2026

Step:

  1. All you need to do is to blend together all the ingredients (of course leaving behind some tomatoes for garnishing)

  2. Blend the tomatoes into a purée first

  3. Follow it up by adding in the cucumber, basil and bell peppers

  4. Add the seasonings plus the garlic

  5. Transfer into a large bowl and add the oil

  6. Check the seasoning once again and adjust accordingly

  7. Refrigerate for an hour before serving

  8. Serve chilled garnished with diced cherry tomatoes, spring onions greens and some cucumber peels

  9. Enjoy!

Ingredients

  1. 200 gm chopped cherry tomatoes
  2. 4-5 chopped garlic pearls
  3. 1 cucumber diced
  4. 1 large red bell pepper chopped
  5. 5-6 basil leaves
  6. 1 green chilli / you may use chilli flakes
  7. to taste Salt
  8. 1 tbsn freshly crushed black pepper
  9. Juice of 1 lemon
  10. 1 tspn avocado or olive oil
  11. 4-5 tbspn chopped spring onion greens and cucumber peels to garnish

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