Blueberry Granita

Add all ingredients into small pot over medium heat.

Heat just until sugar is dissolved. (And blueberries are thawed, if using frozen). This will take only a few minutes.

Let cool and transfer to a food processor or blender and blend until smooth.

Press through a fine strainer into a flat-bottomed container.

Freeze, stirring and crushing lumps with a fork about every hour. It will take about 4 hours total.

Scrape with a fork to lighten the texture, serve and enjoy!