Source : Melt The Butter In A Pan Add Chopped Potatoes And Onion Saut Them Until Softened Then Remove Them To A Pot Add Chopped Spring Onions Vegetable Stoc...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rozina Dinaa
at : May 28, 2026
Step:
Melt the butter in a pan. Add chopped potatoes and onion. Sauté them until softened.
Then remove them to a pot.
Add chopped spring onions, vegetable stocks, milk and season with salt and chilli flakes. Gently stir and allow to cook for 15 minutes.
Purée the soup, garnish it with freshly chopped herbs and drops of olive oil and serve it.
Ingredients
Ingredients
400 g potatoes, peeled and diced into small pieces