Adobo Chicken Wings

Combine the vinegar, soy sauce, pepper and garlic in a large bown and mix thouroughly.

Add chicken wings and stir in the bay leaves and submerge the wings in the marinade. Refrigerate for at least 2 hours and up to 6 hours.

Pre-heat oven to 400 degrees

Remove marinated wings from fridge and place in a large baking pan or skillet.

Bake for 45-50 minutes checking often and adding marinade as needed.

Remove cooked wings from oven and garnish with parsley and serve.