Source : Combine Squid Garlic Salt Amp Lemon Pepper And Mix Well Let It Sit For 10 Minutesheat Up Cooking Oil In A Large Pandredge The Squid In Flour Then D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Minda
at : August 28, 2026
Step:
Combine squid, garlic salt, & lemon pepper and mix well. Let it sit for 10 minutes
Heat up cooking oil in a large pan
Dredge the squid in flour then dip in beaten egg and roll over bread crumbs
When the oil is hot enough, deep fry the squid until the color of the coating turns brown. Should take about 2-3 minutes in medium heat. Do not overcook the squid
Remove the fried squid from the pan and transfer in a plate lined with paper towels
Serve with sinamak or asian dipping sauce
Share and enjoy!
Ingredients
1 lb medium to large size squid, cleaned & sliced into rings
1 cup all purpose flour
2 raw egg, beaten
1 cup bread crumbs
2 tsp garlic salt
1 tsp lemon pepper
2 cups cooking oil
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