Dum Biryani

Source : Add Oil In Kadai Now Add Oil Heat Then Add Chopped Onion Half Boil Rice In Other Vissel Then Seive It Keep Aside Add Chopped Veg And Saute It Add Baylea...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 14, 2026

Step:

  1. Add oil in kadai now add oil heat then add chopped onion.

  2. Half boil rice in other vissel then seive it.keep aside.

  3. Add chopped veg and saute it add bayleaf clove now add curd by adding all spices.

  4. Now add rice and 2_3 drop kewda.cover the lid with help of knead flour.

  5. Ready to eat dum biryani.serve with raita.


Ingredients

  1. 1 bowl soaked Basmati rice
  2. 2 carrot chopped
  3. 1 capsicum chopped
  4. 4-5 beans chopped
  5. 1 bowl green peas
  6. 2 onions chopped
  7. 2 tbsp curd
  8. 2 bayleaf
  9. 2 clove
  10. to taste Salt
  11. 2 tbsp biryani masala
  12. 1 red chilli
  13. 1/2 tbsp red chilli
  14. Oil as used
  15. 2-3 drop kewda

Related Recipes

Semolina mini Uttapam with Sambhar

Semolina mini Uttapam with Sambhar

Oreo Mango Smoothie

Oreo Mango Smoothie

Lauki daal

Lauki daal

Makhmali paneer

Makhmali paneer

Vegetable poha

Vegetable poha

Rose lassi

Rose lassi

Soya Chaap

Soya Chaap

Chocolate Donut

Chocolate Donut