Source : Cut Potatoes And French Beans In A Thick Bottomed Pan Add Oil Once Hot Add The Potatoes And Sautee 3-4 Minutesadd The French Beans To The Pansautee T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Mulunga Alukwe
at : May 13, 2026
Step:
Cut potatoes and French beans. In a thick bottomed pan, add oil, once hot add the potatoes and sautee 3-4 minutes
Add the French beans to the pan
Sautee the mixture for 8-10 minutes
Add in the paprika and turmeric spice and salt
After the veggies have cooked add in garam marsala
Add in the hopped dried mango
Stir to mix everything and toss for a few seconds
Remove from heat and serve as a side dish with sweetened curd (yoghurt) or with roti
Ingredients
250 g french beans
3-4 potatoes
1/2 teaspoon turmeric powder
1/2 teaspoon paprika/red chilli powder
1/2 teaspoon garam marsala
1 teaspoon dry mango powder (i used dried mango chopped)
2-3 tabespoon vegetable oil
Pinch salt to taste
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