Paprika Pan Seared Fillet.. Method 2

Source : Pan Dry Your Fillet On A Hot Pan Let It Brown On Both Sidesprepare Your Marinade By Mixing Your Paprika Lemon Juice Salt And Buttermilk Make Some Sl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 9, 2026

Step:

  1. Pan dry your fillet on a hot pan. Let it brown on both sides

    Paprika Pan Seared Fillet.. Method 2 recipe step 1 photo
  2. Prepare your marinade by mixing your paprika, Lemon juice, salt, and buttermilk.Make some slits on your fillet and put it in the marinade

    Paprika Pan Seared Fillet.. Method 2 recipe step 2 photo
  3. Ensure it is well- coated all over. Pour a little in a hot pan, and place your fillet.Let it cook and add any left over marinade on it

    Paprika Pan Seared Fillet.. Method 2 recipe step 3 photo
  4. Flip to the other side and let it cook till ready

    Paprika Pan Seared Fillet.. Method 2 recipe step 4 photo
  5. Serve with vegetable rice or any starch


Ingredients

  1. 200 g fillet(whatever quantity you get is OK)
  2. 1 tbsp heaped of paprika
  3. Lemon juice
  4. 3 tbsp buttermilk /natural yorghut
  5. to taste Salt
  6. 1 little oil

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