Source : Put All Chopped Grapes With 1/2 Cup Of Water In A Deep Saucepan Cook For 5 Minutes On A Medium-low Flame Now Add Chopped Dates Jaggery Along With All ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by MadAboutCooking
at : May 7, 2026
Step:
Put all chopped grapes with 1/2 cup of water in a deep saucepan. Cook for 5 minutes on a medium-low flame.
Now add chopped dates, jaggery along with all spices and cook chutney on low flame till to right and little thick consistency. Keep aside to cool. Grind it into a smooth paste and store in a glass jar.
Ingredients
250 gm Chopped Grapes (Mix Green and Black Grapes)
3/4 cup Chopped Dates
1/2 cup Jaggery
Spices:
1 tsp Roasted cumin seeds
1/2 tsp Black pepper powder
1/2 tsp Red chilli powder
1/2 tsp Black salt
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