Moroccan Lamb Meatballs

Moroccan Lamb Meatballs

Source : Mix Lamb With 1 Tsp Of Each Spice Panko Amp Eggform Into 16 Meatballsheat 1 Tbsp Olive Oil In Skillet Cook Meatballs Over Med/high Heat 6-8 Min Rem...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2026

Step:

  1. Mix lamb with 1 tsp of each spice, panko & egg

  2. Form into 16 meatballs

  3. Heat 1 tbsp olive oil in skillet. Cook meatballs over med/high heat 6-8 min. Remove from skillet. Drain grease.

  4. Return meatballs to skillet, add tomatoes and remaining spices. Cover and simmer 6-8 min.

  5. Serve over couscous. Top with feta, pistachios, chopped mint

Ingredients

  1. 1 lb ground lamb
  2. 3 tbsp panko
  3. 2 tsp coriander
  4. 1.5 tsp cumin
  5. 1.5 tsp salt
  6. 1.5 tsp pepper
  7. 1 egg
  8. 28 oz crushed tomatoes
  9. Feta
  10. Pistachios
  11. 1 tbsp mint

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